Description
Product Description:
Elevate your culinary creations with our Grade A Tahitian Vanilla Beans, grown and harvested in Papua New Guinea. These gourmet beans are known for their fruity and floral flavor, reminiscent of sweet summer cherries, ripe fruit, licorice, caramel, and star anise. The soft, supple pods provide an exotic and sensual addition to pastries, vinaigrettes, barbecue and tomato sauces, and gelato. They are easy to use for making vanilla extract, vanilla paste, or vanilla powder, adding depth and richness to your dishes.
Features:
| Fruity and Floral Flavor | Papua New Guinea is the largest producer of Tahitian vanilla beans in the world, known for its floral and fruit-forward flavor. |
| Versatile Gourmet Pods | Recognized for the depth they add to various dishes, these Grade A pods are soft, supple, and perfect for creating flavorful culinary delights. |
| Unmistakably Different | The perfume-like aroma and distinct characteristics make these vanilla beans a favored choice among pastry chefs. |
| Easy to Store | Store in a cool, dry area and use within 30-60 days for optimal freshness. |
Specifications:
- Grade A Vanilla Tahitensis
- Grown in Papua New Guinea
- Long, supple, and oil-rich
- Triple inspected for quality
Instruction:
Use these Grade A Vanilla Beans to enhance the flavor of ice cream, gelatin, or to create homemade vanilla extract. Perfect for showpiece desserts, hot or cold preparations, and chocolate production.
Ingredients:
100% Grade A Tahitian Vanilla Beans