Description
Product Description:
Elevate your cooking with the Jalpur Whole Dry Bay Leaves. These aromatic leaves are essential for adding distinctive flavor to your culinary masterpieces. Used in a variety of recipes, particularly in Indian cuisine, these dried bay leaves are a versatile addition to soups, stews, and braises.
Originating from the bay laurel plant, these dried bay leaves are not only used for their flavor but also for their fragrance. Known for their use in Mediterranean cuisine, these bay leaves also hold cultural significance in the Caribbean.
Features:
| Weight | 50g |
| Usage | Indian cuisine, soups, stews, braises |
| Allergen Advice | Jalpur products are packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame, and soya |
Specifications:
- Aromatic and flavorful
- Versatile addition to various cuisines
- Packed with care in a 50g packet
Instructions:
Simply add a few whole bay leaves to your cooking to enhance the flavor and aroma of your dishes. Remove the leaves before serving the meal to enjoy the delightful essence they impart.
Ingredients:
100% Whole Dry Bay Leaves